NEIGHBORHOOD ITALIAN
Vinnie’s features “Old School” Neighborhood Italian food reminiscent of Brooklyn, the Bronx, the North end of Boston.
The aromas of home cooked Italian food along with the rhythmic sounds of Martinis being shaken to chilling perfection sets the tone for a night of fun and laughter. The menu runs the gamut with classics like Chicken Parmesan, Sausage and Peppers, Veal Marsala and Linguini and Clams along with great Pizzas an Calzones. Family style dining is also available.
It is hard to put into words the feeling of being in one of those great, neighborhood Italian restaurants we have all grown up with. Imagine eating some of the best home-cooked Italian food and feeling like part of the family. The combination of the homemade cuisine and warm, friendly atmosphere means you could only be at Vinnie’s
We Do Not Take Reservations, FUHGETTABOUTIT !
However, parties of 5 or more can call ahead up to 30 days in advance, or on the day of before 5pm. Someone will get back to you to confirm that we have your call-ahead request. You must speak to a real live person in order to be put on our call ahead list. This still is not a reservation so don’t be pushy. It only helps us help you reduce your wait.
We invite you to become a Goombah. As a Goombah you’ll earn points and receive exclusive Goombah Club offers, rewards and special announcements from time to time. You know Free stuff!
So next time your in the restaurant flag down your server and ask to be “made”, a Gommbah that is. You’ll be glad you did, we’ll give you 10% off your meal, right on the spot. Boom!
Phone:
828-253-1077
In store pick-up:
828-253-1077
Hours:
Sun to Thurs 5:00 – 9:30
Fri & Sat 5:00 – 10:30
Address:
641 Merrimon Ave.
Asheville, NC
Antipasti & Zuppa
fried calamari, Vinnie’s marinara
shrimp, olive oil, garlic, crushed red pepper
grilled Spanish octopus, lemon, crispy potatoes, seat salt
fried cauliflower, fried artichoke hearts, roasted garlic aioli
fried cauliflower, fried artichoke hearts, roasted garlic aioli
fried risotto balls stuffed with mozzarella with a smokey tomato sauce
house-made fried mozzarella sticks, marinara dipping sauce
assorted Italian meats and cheeses and all the goodies
lots of garlic butter, parmesan cheese, fresh Italian parsley, Vinnie’s marinara
Italian vegetable soup
pasta, white beans, sausage
chicken broth, mini meatballs, fresh spinach, ricotta cheese whey, thyme, parmiggiano reggiano
Insalata
Caesar dressing, croutons, anchovy filet
romaine lettuce, feta cheese, red onions, olives, pepperoncini, tomatoes, house Greek dressing
market greens, radicchio, red onion, radish, blood orange vinaigrette, pecorino romano
Italian cold meats and cheese, cherry peppers, tomatoes, red onions, olives, romaine lettuce, capers, Italian vinaigrette
add chicken | 8
add salmon* | 10
add grilled shrimp | 10
add scallops* | 11
add fried calamari | 9
Pasta
meatballs, Vinnie’s marinara
Aunt Stella’s recipe with sweet Italian sausage and meatballs
pancetta, peas, eggs, cream, parmesan cheese
Vinnie’s marinara, red pepper flakes
pancetta, sauteed onions, vodka cream sauce, scallions
ricotta, mozzarella, Vinnie’s marinara
sweet Italian sausage, garlic-sauteed broccoli rabe, shaved parmesan
wild mushrooms, shallots, sherry cream sauce
ground beef, veal, sausage, cream, red wine-tomato sauce
middle neck clams, whole and chopped. Served with red, white, or fra diavolo sauce
shrimp, garlic. Served with red, white, or fra diavolo sauce
shrimp, mussels, clams, calamari. Served with red, white, or fra diavolo sauce
parmesan, cream, garlic
penne pasta, tomato sauce, sweet Italian sausage, green peppers, and sweet onions
Italian Classics
lemon, capers, shallots, white wine butter sauce
marsala wine, mushrooms
grilled chicken breast, olive oil, garlic, parsley, spices
olive oil, garlic, parsley, spices
marsala wine, mushrooms
lemon, capers, shallots, white wine butter sauce
prosciutto, sage, garlic, shallots, marsala wine
Vinnie’s Specialties
Perfezione!
Sonny’s recipe, over spaghetti
Kevin D’s favorite, over spaghetti
pounded thin, Vinnie’s marinara, mozzarella, over spaghetti
hand-cut, breaded, pan fried
linguini with fresh tomatoes, basil, garlic, capers, red onion lemon and white wine butter
jumbo lump crab, grape tomatoes, fresh arugula, garlic, lemon
only the freshest coastal fish we can find, chef’s preparation
Pizza
tomato sauce, mozzarella
tomato sauce, fresh mozzarella, basil
sausage, meatball, pepperoni, tomato sauce, mozzarella
Italian ham, tomato, garlic, mozzarella, basil
tomato sauce, green peppers, white onions, mushrooms, olives, garlic, mozzarella
tomato sauce, mozzarella, garlic, green olives, sliced tomatoes (great with anchovies!)
mozzarella, ricotta, garlic, olive oil, basil
pepperoni, Italian sausage, onions, peppers, mushrooms
Additional Toppings
Pepperoni Meatball Sausage
Mushrooms Onions Green Pepper Tomato
Fresh Mozzarella Fresh Basil
Calzone
mozzarella, ricotta
spinach, mozzarella, ricotta, feta
meatballs, tomato sauce, mozzarella, ricotta
Bambino
mashed potatoes, marinara
Postre
layers of chocolate cake, chocolate mousse, and chocolate ganache
raspberry coulis
vanilla cream, coconut, toasted almond
Sides
These items are cooked to order. Consuming raw or under-cooked meats, poultry, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.
Gluten-free pasta available upon request at an additional cost.
- MONDAY NIGHTS
Lobster Ravioli
Featuring 1/2 Priced Bottles of Wine
- WEDNESDAY NIGHTS
Fresh Made Gnocchi
- THURSDAY NIGHTS
Pasta Special
FRIDAY NIGHTS
$5 Martinis
- SUNDAY NIGHTS
Kids Under 10 Eat FREE
From the BAMBINO Menu
(with the purchase of an adult entree)
- MONDAY NIGHTS
Lobster Ravioli
Featuring 1/2 Priced Bottles of Wine
- WEDNESDAY NIGHTS
Fresh Made Gnocchi
- THURSDAY NIGHTS
Pasta Special
- FRIDAY NIGHTS
$5 Martinis
- SUNDAY NIGHTS
Kids Under 10 Eat FREE
From the BAMBINO Menu
(with the purchase of an adult entree)
Most items on our dinner menu are available for catering.
Please call our team to discuss your needs. | Delivery is available for an additional charge.
Catering requires a 48 hour advance notice.
Available In: Half Trays (feeds 8 to 10) or Full Trays (feeds 16 to 20)
Vinnie’s Classics
Chicken Marsala: 80 | 155
Chicken Parm: 75 | 145
Chicken Piccata 80 | 155
Eggplant Parm 70 | 135
Meat Lasagna 90 | 170
Sausage Pepper and Onions 75 | 130
Veggie Lasagna 70 | 135
Pasta
Baked Ziti 65 | 115
Linguini with Garlic and Broccoli 60 | 110
Spaghetti and Meatballs 70 | 135
Spaghetti with ‘Sunday Gravy’ 90 | 170
With meatballs and sausage
Insalata
Caesar 50 | 90
Bitter Greens 50 | 90
Garbage Salad 70 | 130
Greek 55 | 95
Bread
Ciabatta 10 | 20
Focaccia 10 | 20
Sides
Broccoli 40 | 78
Garlic Mashed 35 | 65
Spinach 40 | 78
Desserts
Mini Cannoli 50
New York Cheesecake
Whole Cheesecake 50
Tramisu
Full Pan Only 50
Most items on our dinner menu are available for catering.
Please call our team to discuss your needs. | Delivery is available for an additional charge.
Catering requires a 48 hour advance notice.
Available In: Half Trays (feeds 8 to 10) or Full Trays (feeds 16 to 20)
Vinnie’s Classics
Chicken Marsala: 80 | 155
Chicken Parm: 75 | 145
Chicken Piccata 80 | 155
Chicken Paillard 65 | 125
Eggplant Parm 70 | 135
Meat Lasagna 90 | 170
Veggie Lasagna 70 | 135
Pasta
Baked Ziti 65 | 115
Linguini with Garlic and Broccoli 60 | 110
Spaghetti and Meatballs 70 | 135
Spaghetti and Red Sauce 45 | 85
Sausage Peppers and Onions 75 | 130
Penne Vodka 75 | 130
Penne A la Fungi 80 | 145
Spaghetti and Meatballs 70 | 135
Spaghetti with ‘Sunday Gravy’ 90 | 170
With meatballs and sausage
Insalata
Caesar 50 | 90
Bitter Greens 50 | 90
Garbage Salad 70 | 130
Greek 55 | 95
Bread
Ciabatta 10 | 20
Focaccia 10 | 20
Sides
Broccoli 40 | 78
Garlic Mashed 35 | 65
Spinach 40 | 78
Desserts
Mini Cannoli 50
New York Cheesecake
Whole Cheesecake 50
Tramisu
Full Pan Only 50
